👩‍🍳 What Makes This Vegan Pasta Primavera Healthy?

- Low In Calories - High in Protein and Fiber - Vitamins and Nutrients


How to make Vegan Pasta Primavera


Cook Your Pasta: Cook pasta in a large pot according to package directions (on high or medium-high heat) until it’s al dente.


While The Pasta Cooks, Make The Cooked Veggies: Heat olive oil in a large skillet over medium heat. Add the onions, peppers, and garlic, saute 5 minutes. Add the zucchini, squash, baby spinach and red pepper.


Saute: 10 minutes or until the veggies have cooked through but are still slightly crisp.


Drain and Serve: Serve the cooked pasta with sauce, cooked vegetables, and top with vegan parmesan cheese.

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