Easy Garlic Cheese Buns

THE PICKY EATER

This is an easy gluten free cheese bun recipe made without yeast, rising, or kneading!

Tender on the inside and crispy on the outside, they’re the perfect dinner roll alternative, and kids love them!

Think of them as mini buns with crispy cheese on the outside and melted cheese in the middle.

They’re fluffy enough that they can be a great alternative to a traditional dinner roll.

These garlic cheese buns happen to be gluten free, lower in calories and higher in protein than most dinner rolls!

DISH INFO

INGREDIENTS

8

CALORIES

87

MINUTES

40