Easy Vegan Bechamel Sauce

Vegan bechamel sauce is one of those staple recipes that can be used for so many dishes. This vegan version of bechamel sauce is easy to make, uses simple ingredients, and is ready in just 15 minutes!

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Step-by-step instructions!

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Melt vegan butter in a small saucepan over medium heat. Add the flour, stir and cook for 2-3 minutes.

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In a microwave-safe container until warm (1-2 minutes). Whisk the warm milk into the flour mixture until smooth.

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Stirring with a wooden spoon or whisk, for 7-8 minutes or until the sauce has thickened.

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From the heat and season with salt, pepper, and nutmeg if using, whisk to combine.

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You can use any plant-based milk to make this bechamel sauce.

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Easy Vegan Bechamel Sauce

pickyeaterblog.com

Vegan bechamel sauce is one of those staple recipes that can be used for so many dishes. This vegan version of bechamel sauce is easy to make, uses simple ingredients, and is ready in just 15 minutes!

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Melt vegan butter in a small saucepan over medium heat. Add the flour, stir and cook for 2-3 minutes.

Make the classic roux:

1

In a microwave-safe container until warm (1-2 minutes). Whisk the warm milk into the flour mixture until smooth.

Heat the milk:

2

Stirring with a wooden spoon or whisk, for 7-8 minutes or until the sauce has thickened.

Continue to cook:

3

From the heat and season with salt, pepper, and nutmeg if using, whisk to combine.

Remove:

4

You can use any plant-based milk to make this bechamel sauce.

NOTES

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