Easy Pesto Without Pine Nuts
the picky eater
Healthy pesto without pine nuts is the perfect pasta sauce for any Italian dish or easy weeknight meal. This walnut and sage pesto is packed full of earthy flavors and is lower in fat and calories than its store bought counterparts!
👩🏽🍳 Why This Recipe Works
– Versatile Sauce
– Simple Recipe
– Short Recipe Time
– Easy Vegan Pesto
– Simple Sauce Recipe
How to make Easy Pesto Without Pine Nuts
a little salt, parsley, sage, minced garlic cloves, walnuts, and lemon juice in a food processor; process until finely chopped, scraping sides.
With the processor on, slowly pour the broth through the food chute, processing until well blended.
Store And Enjoy:
Transfer the sauce to a mason jar or airtight container and store in the fridge until ready to use.
Swipe up to get the full recipe
Pasta with Sun-Dried Tomato Pesto and Feta
Vegetarian Pesto Pasta Recipe With Basil
Baked Vegan Pasta With Roasted Vegetables
For more delicious recipes, visit The Picky Eater
Visit For More