Easy Pesto Without Pine Nuts

the picky eater

Healthy pesto without pine nuts is the perfect pasta sauce for any Italian dish or easy weeknight meal. This walnut and sage pesto is packed full of earthy flavors and is lower in fat and calories than its store bought counterparts!

๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ Why This Recipe Works

โ€“ Versatile Sauce โ€“ Simple Recipe โ€“ Short Recipe Time โ€“ Easy Vegan Pesto โ€“ Simple Sauce Recipe


How to make Easy Pesto Without Pine Nuts


Combine a little salt, parsley, sage, minced garlic cloves, walnuts, and lemon juice in a food processor; process until finely chopped, scraping sides.ย 


Add Broth: With the processor on, slowly pour the broth through the food chute, processing until well blended.


Store And Enjoy: Transfer the sauce to a mason jar or airtight container and store in the fridge until ready to use.

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