Easy Peanut Sauce for Noodles

[{"selector":"#anim-6d4d56a8-5c32-4f19-b772-68c0777a9353 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-12.20432669373424%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c3c3c766-acd0-4f1a-8e24-85cf4dfe149c","keyframes":{"transform":["translate3d(-129.72973%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] THE PICKY EATER PEANUT SAUCE FOR NOODLES

[{"selector":"#anim-7ec75e33-16ee-45f0-a180-350273dff69f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-4.632211263171559%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] 1 Cook your whole wheat spaghetti according to package directions. Drain and set aside. Dice the tofu into bite-sized chunks. PREPARE TOFU

[{"selector":"#anim-6c7f403f-9cda-4ede-94c4-5dc21c92ee04 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(3.637018949440471%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] 2 Lightly fry the tofu until it’s slightly browned, about 3-5 minutes.Then, add the red pepper, green onion, & garlic, sauté for 3-5 minutes. DICE VEGGIES

[{"selector":"#anim-8cfa1e77-d400-4cf0-bb4b-1b9d741f3da7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-4.459134339044402%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] 3 Next, add the broccoli and stir fry for two to three minutes. ADD BROCCOLI

[{"selector":"#anim-1ec1f36e-b3a9-4747-b261-5a0cb4d1a657 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(5.613287612504791e-13%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 4 Whisk the soy sauce, peanut butter, coconut milk, and Thai red curry paste in a small bowl. Then add to the tofu mixture and stir until combined. MAKE SAUCE

[{"selector":"#anim-527e9785-ca0f-4f4b-8017-65fbeb4803b9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] 5 Next, transfer the spaghetti noodles to the veggie mixture and stir to combine. Sprinkle the sesame seeds and stir them in as well. ADD NOODLES

[{"selector":"#anim-54b86cae-8929-4a6d-bd28-49a79a209e71 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Enjoy!