My crowd-pleasing layered taco casserole is naturally gluten-free and easy to make vegan! It’s super kid-friendly and an easy way to sneak in veggies if you have picky eaters.
Start assembling your Mexican lasagna! In the bottom of your casserole dish, assemble the layers. Start with a layer of the tomato sauce, 1/3 of the salsa, and a layer of the corn tortillas.