easy, healthy & delicious
THE PICKY EATER
– Simple Ingredients – No mayo – Trader Joe’s artichoke jalapeno dip copycat (but better!) – Spicy and tangy – Vegetarian and gluten free
Add the artichoke hearts, jalapenos, yogurt, sour cream, cream cheese & garlic to a food processor and pulse to blend everything.
Add the artichoke mixture to a mixing bowl and stir through remaining ingredients.
Cover and refrigerate for 2 hours before serving.
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