Instant Pot Dal (Indian Dal Fry Recipe)

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A simple instant pot dal is an easy, healthy and delicious weeknight dinner! its a nutritious dish with only 25 minutes of hands on time. Family-friendly and a one pot meal! Full Recipe

👩‍🍳 Why This Recipe Works

Ingredients

How to make Instant Pot Dal

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01 Turn your instant pot to saute mode on high. Heat oil, then add cumin seeds & mustard seeds and cook 30 seconds until they pop. Read More

Add the moong dal, 3 cups of water, cauliflower, baby carrots, bell pepper, and all of the remaining spices.

Cover the Instant Pot with the lid, and make sure the pressure valve is closed. Cook on high pressure, and set the cooking time to 15 minutes.

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