👩‍🍳 WHAT MAKES THIS MARGHERITA FLATBREAD HEALTHIER THAN THE ORIGINAL?

- Whole Wheat Dough - Lower in Fat and Calories - Antioxidant Rich Tomatoes

Ingredients

– Fresh whole wheat pizza dough – Cooking spray – Olive oil – Garlic cloves – Roma tomatoes – Shredded mozzarella cheese – Balsamic vinegar – Thinly sliced 

How to make Margherita Flatbread Easy and Healthy 

01

Spread the whole wheat dough on a pizza pan coated with cooking spray. Bake at 450 degrees for 5 minutes.

02

Brush crust with 1 tsp olive oil, sprinkle minced garlic evenly over the crust.

03

Top with sliced tomatoes until entire crust is covered, leaving a half inch border.

04

Sprinkle evenly with cheese.

Swipe up to get the full recipe

For more delicious recipes, visit The Picky Eater