Lemon Bars With Graham Cracker Crust

These lemon bars with graham cracker crust have a perfectly tart, sweet and creamy lemon filling nestled in a buttery graham cracker crust. These easy lemon squares are simple to make and are great for picnics.

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Step-by-step instructions!

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Preheat Oven, Prep Graham Crackers:

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Add the crumbs, butter and brown sugar to a mixing bowl, mix until well combined.

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Firmly press the press graham cracker mixture into the bottom of the pan and bake for 10 minutes.

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While the graham crust is cooking, whisk the lemon filling ingredients together in a large mixing bowl until it’s smooth and has no lumps.

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It’s important that the crumbs used for the base are finely crushed otherwise the base will fall apart when cutting.

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Lemon Bars With Graham Cracker Crust

pickyeaterblog.com

These lemon bars with graham cracker crust have a perfectly tart, sweet and creamy lemon filling nestled in a buttery graham cracker crust. These easy lemon squares are simple to make and are great for picnics.

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Preheat Oven, Prep Graham Crackers:

1

Add the crumbs, butter and brown sugar to a mixing bowl, mix until well combined.

Mix Crust Ingredients:

2

Firmly press the press graham cracker mixture into the bottom of the pan and bake for 10 minutes.

Press Crust Into Prepared Baking Pan:

3

While the graham crust is cooking, whisk the lemon filling ingredients together in a large mixing bowl until it’s smooth and has no lumps.

Create Lemon Mixture:

4

It’s important that the crumbs used for the base are finely crushed otherwise the base will fall apart when cutting.

NOTES

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