Spinach Pizza (Florentine Pizza)

This white spinach pizza recipe is surprisingly easy to prepare and makes a fantastic weeknight meal. It’s ready in under 35 minutes and can easily be made with chicken and other vegetables.

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Step-by-step instructions!

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Heat oven temperature to 356 degrees F / 180 C. Position oven rack in the center of the oven. In a small bowl, whisk all the dry ingredients together until well combined.

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Add the olive oil and water to the flour mixture.

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Turn the dough out onto a lightly floured surface and knead for 2-3 minutes until the dough is smooth.

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Allow the ball of dough to rest for 10 minutes.

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Storage: Leftovers keep covered in an airtight container in the refrigerator for 3 days.

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Spinach Pizza (Florentine Pizza)

pickyeaterblog.com

This white spinach pizza recipe is surprisingly easy to prepare and makes a fantastic weeknight meal. It’s ready in under 35 minutes and can easily be made with chicken and other vegetables.

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Heat oven temperature to 356 degrees F / 180 C. Position oven rack in the center of the oven. In a small bowl, whisk all the dry ingredients together until well combined.

Combine Dry Ingredients:

1

Add the olive oil and water to the flour mixture.

Add Wet Ingredients:

2

Turn the dough out onto a lightly floured surface and knead for 2-3 minutes until the dough is smooth.

Knead The Dough:

3

Allow the ball of dough to rest for 10 minutes.

Rest:

4

Storage: Leftovers keep covered in an airtight container in the refrigerator for 3 days.

NOTES

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