This frozen vegetable stir fry recipe is the ultimate Asian dinner made with tofu, vegetables, soy sauce, and red curry sauce! Ready in just 20 minutes, you’ll love this healthy meal that tastes way better than takeout!
There are also so many variations to these easy stir fry veggies that you can modify it based on your family’s preferences or whatever you have in the fridge!
– An easy way to pack in a variety of vegetables– Ready in just 20 mins– Great for a busy night or weeknight dinner– Filling and satisfying meal– Best vegetable stir fry recipe ever!
Change The Vegetable BlendYou can use any vegetable mix, really. I used broccoli, corn, carrots, and green beans, but snow peas, cauliflower, brussels sprouts, red bell peppers, potatoes etc.