Delicious Whole Wheat Pasta Recipe
the picky eater
This easy, tasty, healthy Whole Wheat Pasta Recipe is easy to make when you’re in a hurry! Full of flavor and loaded with veggies, this family friendly supper will be a sure fire hit!
👩🍳WHAT MAKES THIS WHOLE WHEAT PASTA RECIPE HEALTHY?
- Whole Wheat Pasta
- Loads of Leafy Greens
- High in Fiber
Low in Calories
– Whole wheat penne pasta
– Organic frozen spinach
– Roasted tomatoes
– Jar pasta sauce
– Parmesan cheese
Salt & pepper
– Extra virgin olive oil
How to make this Whole Wheat Pasta Recipe
Cook the pasta according to package directions. While the pasta is cooking, sauté the onions, garlic and frozen spinach with 1 tbsp olive oil in a large saucepan.
Once the pasta is cooked, drain and set aside. Once the spinach mixture is heated through, add the fire roasted tomatoes.
Stir in salt, pepper, Italian seasoning, crushed red pepper (all to taste) into the spinach/tomato mixture. Heat up your pasta sauce in a separate saucepan.
Assemble your pasta. Start with a layer of rotini pasta, top with veggie mixture.
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