👩‍🍳 What Makes These Brownies Healthy?

Low Calorie and Low Fat Antioxidants Vitamins and Minerals

Ingredients

How to make Gluten Free Brownies!

01

Preheat the oven to 350°F. Grease a nonstick 9 x 9-inch square baking pan with baking spray and line with parchment paper.

02

Blend the black beans, eggs, cocoa powder, sugar, oil, milk, balsamic, baking soda, baking powder and coffee in a food processor or blender until smooth.

03

Pour the brownie batter into the prepared pan. Sprinkle the remaining chocolate chips evenly over the top of the brownies.

04

Bake the brownies until a toothpick comes out clean, about 30 to 32 minutes. Allow the brownies to cool completely before slicing them into squares.

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