Avocado toast with honey is topped with red pepper flakes for a complimentary sweet and spicy flavor!
It’s a super simple way to whip together breakfast, lunch, or an afternoon snack. In under 10 minutes, you will have a restaurant-quality meal ready to enjoy!
Toast slices of bread in the toaster or toaster oven until golden.
Cut avocado in half, and remove the pit. Run the knife through the avocado to form small squares, scoop out the flesh, and place it into a bowl.
Using a fork, mash the avocado and season with salt.
Evenly divide the mashed avocado between the 2 pieces of toast.
Drizzle honey on top of avocado and sprinkle with chili flakes. Serve topped with optional fresh herbs.