👩‍🍳 This Zucchini Flatbread Is

– Cheesy – Vegetarian Friendly – Kid Friendly – Garlicky – Super Easy – Delicious!


How to make Zucchini Flatbread with Fresh Corn


Heat a pan over medium heat. Saute the garlic, corn, sliced zucchinis, salt, pepper, onions, crushed red pepper in 1 tsp extra-virgin olive oil in a pan.


Warm naan in the oven or the toaster oven. Brush with 1/4 tsp olive oil. Top with the zucchini mixture.


Spray a rimmed baking sheet with cooking spray. Place the pizzas on the baking sheet and bake.


Let stand for a couple of minutes. Cut into thin slices, serve warm or at room temperature!

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