Black Sesame Cookies

These tasty black sesame cookies have a wonderful nutty flavor with a perfectly chewy texture.

The whole black sesame seeds and tahini provide a rich, nutty flavor for these cookies.

ingredients

Transfer the sesame seeds to a spice grinder or food processor and grind to form a fine powder.

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Whisk together the all-purpose flour, baking soda and salt in a mixing bowl. Set aside.

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Next, add the tahini, vanilla extract and egg, continue to beat until well incorporated. Scrape the sides of the bowl as needed.

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Remove the large bowl from the stand mixer and gently fold through the flour mixture until just combined.

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Using a cookie scoop, scoop the batter into cookie dough balls and place on the lined baking tray.

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Swipe up for full recipe!

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Black Sesame Cookies

These tasty black sesame cookies have a wonderful nutty flavor with a perfectly chewy texture.

The whole black sesame seeds and tahini provide a rich, nutty flavor for these cookies.

Why You’ll LOVE THIS RECIPE

ingredients

Transfer the sesame seeds to a spice grinder or food processor and grind to form a fine powder.

Prep Trays, Make Black Sesame Powder:

Whisk together the all-purpose flour, baking soda and salt in a mixing bowl. Set aside.

Combine Dry Ingredients, Beat Wet Ingredients:

Next, add the tahini, vanilla extract and egg, continue to beat until well incorporated. Scrape the sides of the bowl as needed.

Add Rest Of Ingredients:

Remove the large bowl from the stand mixer and gently fold through the flour mixture until just combined.

Fold In Flour:

Using a cookie scoop, scoop the batter into cookie dough balls and place on the lined baking tray.

Scoop Cookie Dough:

Swipe up for full recipe!

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