Chocolate Donuts

Enjoy a delightful and guilt-free treat with our homemade chocolate donuts.

These light, fluffy, glazed baked doughnuts are a healthier alternative to traditional fried donuts.


Prep & Mix Dry Ingredients:

In a large mixing bowl, sift together flour, unsweetened cocoa powder, sugar, baking soda, and salt.

Next, add the wet ingredients to the large bowl to the flour mixture.

Add Wet Ingredients:

Mix Well:

Mix all ingredients well until a thick batter forms.

Pipe Into Greased Donut Pan:

Scoop the batter into a piping bag and squeeze it into the greased doughnut pan.

Bake for 15 minutes and allow to cool on a wire rack.


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