Blackberry Simple Syrup

You’ll need just 15 minutes and 4 simple ingredients to make this mouthwatering blackberry simple syrup recipe. Use it in your favorite cocktails (or mocktails), in teas and sodas.

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INGREDIENTS

Step-by-step instructions!

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Bring the water, sugar, berries and lemon juice to a gentle boil in a medium saucepan.

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Reduce the heat and simmer for 10 minutes or until the sugar dissolves.

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Using the back of a spoon, fork, spatula, or potato masher, mash the berries to release the juices.

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Pour the syrup through a fine mesh sieve or fine mesh strainer to remove all seeds and pulp, discard solids.

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Transfer the tasty blackberry syrup to a sterilized glass jar and let it cool to room temperature.

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Take care when straining the syrup as the syrup is extremely hot.

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Blackberry Simple Syrup

pickyeaterblog.com

You’ll need just 15 minutes and 4 simple ingredients to make this mouthwatering blackberry simple syrup recipe. Use it in your favorite cocktails (or mocktails), in teas and sodas.

INGREDIENTS

– Water – Sugar – Blackberries – Lemon juice

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Bring the water, sugar, berries and lemon juice to a gentle boil in a medium saucepan.

Bring Ingredients To A Boil:

1

Reduce the heat and simmer for 10 minutes or until the sugar dissolves.

Reduce Heat:

2

Using the back of a spoon, fork, spatula, or potato masher, mash the berries to release the juices.

Mash Berries:

3

Pour the syrup through a fine mesh sieve or fine mesh strainer to remove all seeds and pulp, discard solids.

Strain Seeds:

4

Transfer the tasty blackberry syrup to a sterilized glass jar and let it cool to room temperature.

Transfer Syrup:

5

Take care when straining the syrup as the syrup is extremely hot.

NOTES

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