Vegetarian Burrito Bowl with Black Beans (Chipotle Inspired!)

the picky eater

This healthy and easy Vegetarian Burrito Bowl with black beans is packed with goodness and awesome flavors! It’s naturally gluten-free, easily made vegan, and healthier than takeout.

👩‍🍳 What Makes This Vegetarian Burrito Bowl Healthy?

– High In Protein – Low Calorie – Fiber

Ingredients

How to make Vegetarian Burrito Bowl with Black Beans

See

the

instructions

01

Saute garlic, jalapeno, onion, and bell pepper in 1 tsp olive oil until soft.

02

Add cumin, chili powder and let the spices toast for a minute. Then add the can of black beans + liquid (don’t rinse and drain the black beans before) into the pan.

03

Bring the mixture to a boil, let it simmer for about 10-15 minutes.

04

Once the bean mixture is done, start assembling your bowl! Put 1/4 cup cooked brown rice in a bowl, top with 1/4 of the black bean mixture, then add your toppings.

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