15 Bean Soup Crock Pot Recipe
the picky eater
This hearty 15 bean soup crock pot recipe couldn’t be simpler! Beans, diced veggies, spices, and broth simmer all day in a crock pot until thick and flavorful. It’s a cozy, nutritious dinner for a busy weeknight.
👩🍳 Why This Recipe Works
– An easy recipe for a busy night
– Best 15 bean soup recipe!
– Healthy & delicious soup
How to make 15 Bean Soup Crock Pot
Rinse the dried beans and discard any unwanted debris. Pour the beans into the crock pot.
Add Remaining Ingredients:
Add the veggies, spices, four cups of stock, and two cups of water into the crockpot. You will need six cups of liquid total. Give it a good stir.
Cover the crock pot with a lid and cook on low for 7 hours, or on high for 4 hours.
Add Tomatoes & Spinach:
Once the beans are fully cooked and tender, add the canned tomatoes and sliced spinach. Cook for 20 more minutes.
Taste & Enjoy:
Taste and season if necessary, then enjoy hot!
Swipe up to get the full recipe!
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