BANANA PEANUT BUTTER SANDWICH
moist / sweet / easy
THE PICKY EATER BLOG
LAYER WITH BANANA
1
First, spread the peanut and almond butter mixture on both slices of bread and top one half with sliced bananas.
ADD WALNUTS
2
Add the chopped walnuts on top of the banana slices along with a sprinkle of cinnamon and a drizzle of honey or maple syrup.
WARM
3
Top with the other slice of bread (that already has peanut/almond butter spread on it), and put into the panini press (or grill in a griddle pan if you don't have a panini press).
COOK UNTIL CRISP
Once the top has browned and is slightly crispy, remove from panini press and let cool for 1-2 min.
4
CUT IN HALF
Cut the sandwich in half and enjoy!
5