BANANA PEANUT BUTTER SANDWICH

moist / sweet / easy

THE PICKY EATER BLOG

LAYER WITH BANANA

1

First, spread the peanut and almond butter mixture on both slices of bread and top one half with sliced bananas.

ADD WALNUTS 

2

Add the chopped walnuts on top of the banana slices along with a sprinkle of cinnamon and a drizzle of honey or maple syrup.

WARM

3

Top with the other slice of bread (that already has peanut/almond butter spread on it), and put into the panini press (or grill in a griddle pan if you don't have a panini press).

COOK UNTIL CRISP

Once the top has browned and is slightly crispy, remove from panini press and let cool for 1-2 min.

4

CUT IN HALF

Cut the sandwich in half and enjoy!  

5