Hello! I’m Anjali. I’m a board certified health coach, author, wife, mom and food lover from the SF Bay area (now living in Seattle, WA!); with a passion for delicious food and a desire to make healthy eating easy, tasty and fun! Learn more about me here and stay for a while!
Vegan chow mein is an easy dinner that the whole family will love! Fresh vegetables and noodles are stir-fried with a delicious sauce that is loaded with flavor. This wholesome, healthy meal will quickly become a new favorite recipe. The best part? It takes just 30 minutes to make! Chinese takeout is total comfort food […]
Instant Pot Chili Mac is the perfect recipe when you need dinner in a hurry. Healthy and full of flavor, this hearty vegetarian meal can easily be made vegan or gluten-free! The recipe also includes instructions to cook on the stovetop. Mac & cheese is a universal favorite, and vegetarian chili has always been a […]
Creamy avocado puree is a great first food for your baby! Avocados are super healthy, and are packed with essential nutrients for growth and development. This simple recipe requires no special equipment and is ready in less than 5 minutes! Avocado baby food is one of the easiest purees you can make for your baby, […]
This homemade authentic chole masala recipe (also known as chana masala or Punjabi chole), tastes like something you’d order from a fantastic Indian restaurant. Protein packed chickpeas are simmered in a spiced onion tomato gravy and garnished with fresh herbs. It’s rich, flavorful and super satisfying, with the perfect amount of heat. It also happens […]
Get a taste of Italy with this easy vegan eggplant parmesan dish. This delicious recipe only requires about an hour of your time, making it the perfect weeknight meal. Layers of tasty plant based cheese, marinara, oven fried eggplant, and fresh basil come together for an easy and healthy dinner. There is nothing to be […]
Rasmalai tres leche cake is the best fusion dessert made with a cardamom infused saffron milk, fresh whipped cream, and sprinkled with pistachio nuts. This Indian cake recipe is a fun twist on traditional Mexican tres leches cake, and will totally satisfy your sweet tooth! It also happens to be naturally vegan and can easily […]
Healthy masala oats make the perfect balanced breakfast option for busy mornings. This saffola masala oats copycat recipe is made with Indian spices like garam masala and turmeric. You will stay full and satisfied for hours with this comforting dish! These savory oats can be ready in about 15 minutes and just happen to be […]
Fresh russet potatoes, salty parmesan cheese, savory minced garlic, and earthy truffle oil combine to create these tasty, crispy parmesan truffle fries. These easy baked french fries are packed with intense flavor and make a delicious snack or side dish. You’ll also find a vegan variation as well as tips on how to make truffle […]
Learn how to make your very own air fryer banana chips! This crispy snack is made with just 3 simple ingredients plus a pinch of salt. These homemade banana chips are ready in minutes, are perfect for a healthy snack whenever you’re craving something crunchy, sweet, and salty! Simple snacks are a favorite in our […]
Let’s continue our A-Z food list with this post highlighting food that starts with the letter Y. There are foods that start with Y in every category from fruits and veggies to meals, desserts, and beverages. Continue reading to learn about 44 foods that start with the letter Y! 🍎 Fruits That Start With Y […]
Rich, flavorful, easy Lebanese lentil soup (shorbet adas) is warming and hearty, perfect for a family-friendly weeknight meal. Made with red lentils, vegetables, spices, and lemon juice, this easy dish is healthy, vegan, and naturally gluten free too! This authentic Lebanese lentil soup is one of my favorite recipes to make when I need an […]
This vegetarian black eyed peas recipe or Hoppin’ John is a healthy and meatless version of the southern classic. Onions, bell pepper, celery, and kale are sautéed in spices with black eyed beans and a smoky finish served with brown rice. Homemade black eyed peas without meat is total soul food, and a delicious complete […]
This vegan flatbread recipe is soft and fluffy, simple to make, and versatile too! With just five ingredients and no yeast, it’s made with pantry staples and dairy-free milk. Enjoy it as the base for pizza, to mop up stews and curries, or as a satisfying snack. If you’re one of those people who feel […]
Transport yourself to the tropics with this delicious, easy jackfruit smoothie. Jackfruit, coconut, and pineapple come together to create a refreshing tropical flavor with healthy boost of vitamin C. The best part? All you need is 5 minutes and 4 ingredients to make this simple recipe! Not only is this jackfruit smoothie recipe easy to […]
Homemade samosa wraps are filled with spiced potatoes, sweet peas, protein-packed tofu, warm spices and fresh jalapeños all rolled into a soft, whole grain tortilla. They’re a copycat version of Amy’s Indian Samosa Wrap, but are even tastier than the store bought version! Easy to make, vegan, can be made gluten-free, and totally delicious! One […]
Avocado toast with honey is topped with red pepper flakes for a complimentary sweet and spicy flavor! It’s a super simple way to whip together breakfast, lunch, or an afternoon snack. In under 10 minutes, you will have a restaurant-quality meal ready to enjoy! I have always loved classic avocado toast for breakfast. If I’m […]
Make your favorite movie-time snack in your pressure cooker! This homemade instant pot popcorn is easy, mess-free, and perfectly crisp. You only need four ingredients and less than 20 minutes to make it! Skip store-bought popcorn this time! Homemade popcorn is fun to make and tastes a million times better. My favorite way to make […]
This vegan silken tofu scramble is soft and fluffy, just like real scrambled eggs! It makes a quick and easy vegan breakfast or brunch, plus you can dress it up with veggies or vegan cheese. The best part? It’s ready in less than 20 minutes! If you haven’t tried silken tofu scrambled eggs yet, you’re […]
This hearty vegan bolognese has a meaty texture from the lentils, walnuts, and celery! It’s simple to make, family-friendly, and ready in less than 30 minutes. Scoop it onto your favorite pasta for an easy weeknight meal. A classic bolognese is a meat based Italian sauce. In Italy, it’s often served with wide noodles such […]
This frozen vegetable stir fry recipe is the ultimate Asian dinner made with tofu, vegetables, soy sauce, and red curry sauce! Ready in just 20 minutes, you’ll love this healthy and tasty meal that tastes way better than takeout! This vegetable Asian stir fry is filled with amazing flavors and is such a healthy, easy, […]
We are continuing my A-Z food list series with this post focusing on vegetables that start with M! I love incorporating new foods into my diet, so I’m always looking for new vegetables to try. Get ready for a fabulous list of veggies starting with the letter M and recipes for inspiration! 1. Maize Let’s […]
This vegan tikka masala with tofu is quick, healthy, and super simple. It’s packed full of fragrant Indian spices, sweet tomatoes, and creamy coconut milk. The whole family will love this mild curry dish! Curry is an easy dinner option for busy nights and a great way to pack in veggies! Tofu is the star of […]
Delicious vegan moussaka is a rich casserole with caramelized eggplant and a tomato-based lentil filling smothered in vegan béchamel, then baked until hot and bubbly! It’s Greek-inspired comfort food, minus all the dairy! In this easy vegan moussaka recipe, I swapped the meat for lentils and the cheese sauce for a vegan version. It’s fragrant, […]
This coconut milkshake is sweet, creamy, and super coco-nutty! You only need five minutes and four ingredients to whip up this decadent treat. It’s naturally gluten-free, easy to make vegan, and kid-friendly too! Milkshakes are quick and simple but are so fun to make! My kids love to help scoop the ice cream and pour […]
Hummus without garlic is smooth, creamy, and so fresh! With only seven ingredients and a few simple steps, you can make your own homemade hummus. It’s quick, easy, and way better than store-bought. Vegan, gluten-free, & plant-based too! Nothing rivals the taste of fresh, velvety smooth hummus. It’s creamy yet light, packed with plant-based protein, […]
Guyanese roti is a popular flatbread in India and parts of the Caribbean, served alongside bold and flavorful dishes. Enjoy this hot and flaky flatbread with curries, meat stews, or slathered in butter! All you need is a hot skillet and a handful of simple ingredients. Guyanese oil roti is one of my favorite sides […]
Crispy and cheesy oven baked courgette chips are a healthy alternative to fries or regular potato chips. A great side dish or guilt-free snack, they’re super easy to make, kid friendly, and easily made gluten-free too! Most of the time, when I get a salty craving, I want tortilla chips, potato chips, and french fries. […]
This traditional Vegan Biryani with Cauliflower is one of my favorite vegetable curry recipes! It’s made with chickpeas, brown basmati rice, and quinoa for a well-balanced and tasty vegetarian meal, full of Indian spices. It’s super healthy, absolutely delicious, naturally gluten free and family friendly too! “Biryani” might sound like a super complicated or fancy […]
Learn how to pressure cook quinoa in less than 15 minutes! When you’re looking for a quick and easy way to prepare a side dish that’s super versatile with numerous main dishes, this recipe is the way to go! Are you new to quinoa? Or has it become a staple in your house like it […]
Whether you’re using coconut sugar in baking or savory recipes, there are times when you might not have this low glycemic sweetener on hand. So what can you use instead of coconut sugar? Read on to find the best coconut sugar substitutes for all of your baking and cooking needs! Sugar is one of the […]