Christmas Muffins With Chocolate Chips
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Light and fluffy
Christmas muffins
dotted with mini chocolate chips and holiday sprinkles make for a mouth-watering special treat on Christmas morning!
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Light, fluffy, moist, packed with gooey chocolate chips, and topped off with the colors of the season, just the sight of them brings cheer!
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INGREDIENTS
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Mix Dry Ingredients:
In a medium bowl, whisk together the flour, cornstarch, baking powder, baking soda, and salt. Set aside.
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In a separate bowl, beat together the sugar, brown sugar, and oil until smooth and well combined.
Combine Sugars:
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Add the eggs one at a time, beating between each addition.
Incorporate Eggs:
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Beat in the milk and vanilla.
Add Remaining Wet Ingredients:
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Add the flour mixture and mix until smooth.
Combine Wet And Dry Ingredients:
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more recipes:
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Vegan Chocolate Chip Muffins
Peanut Butter Muffins