How To Cook Buckwheat Groats

Learn how to cook buckwheat in this simple-to-follow tutorial.

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This gluten-free grain can be used as a side dish, or any place you would use rice or quinoa!

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INGREDIENTS

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Prepare The Buckwheat:

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In a medium saucepan bring water to a boil over high heat. Add butter.

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Slowly add the rinsed buckwheat to the boiling water. Stir to combine.

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Simmer the buckwheat for about 15 minutes or until all the water is absorbed.

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Remove the lid from the pot, fluff with a fork, and serve.

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Swipe up for full recipe!

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How To Cook Buckwheat Groats

Learn how to cook buckwheat in this simple-to-follow tutorial.

This gluten-free grain can be used as a side dish, or any place you would use rice or quinoa!

INGREDIENTS

Prepare The Buckwheat:

Rinse the cup of groats under cool water in a mesh strainer until the water runs clear. Drain the groats completely.

In a medium saucepan bring water to a boil over high heat. Add butter.

Boil Water:

Slowly add the rinsed buckwheat to the boiling water. Stir to combine.

Boil The Buckwheat:

Simmer the buckwheat for about 15 minutes or until all the water is absorbed.

Cook The Buckwheat Groats:

Remove the lid from the pot, fluff with a fork, and serve.

Fluff & Serve:

Swipe up for full recipe!

more recipes:

Homemade Buckwheat Bread

Buckwheat Sourdough Bread

How To Cook Red Lentils