Peach Cobbler Pound Cake

This delicious peach cobbler pound cake is sure to be a crowd-pleaser at your next family gathering.

– Packed with delicious peach flavor. – Gluten-free and vegan options.

Why This Recipe Works

ingredients

Using a stand mixer with the paddle attachment, add the sugar, butter and cream cheese to a large bowl.

Preheat Oven, Mix Sugar, Butter, Cream Cheese:

Slowly pour in one egg at a time. Pour in the vanilla extract and combine.

Add Eggs and Vanilla:

In a separate medium bowl, whisk together the flour, salt and baking powder.

Mix Dry Ingredients:

Next, add half of the flour mixture and half of the milk to the butter mixture in the large mixing bowl. Gently fold until just combined.

Gently Fold Flour Mix:

Add remaining flour, milk and diced peaches. Fold until combined, do not over mix the batter.

Add Peaches:

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