These quick healthy dinner rolls are soft and pillowy on the inside, yet perfectly golden brown on the outside. Not only are these fluffy dinner rolls beyond delicious, but they bake in just 15 minutes.
– Easy and healthy recipe – Soft and fluffy rolls – Golden brown exterior – Bakes in just 15 minutes
Mix the flour, sugar, salt, and instant yeast in a large bowl.
Add the oil and milk to the yeast mixture and mix until just combined.
Transfer the dough from the large mixing bowl onto a floured surface and knead for 4-5 minutes to activate the yeast. Form into a ball.
Transfer to a lightly oiled bowl and cover with a damp towel or plastic wrap. For the first time the dough rises, let it rise in a warm area for 1 -2 hours until it doubles in size.
Divide the dough into 10 equal pieces and shape it into little balls.